Ivy's Awesome Kitchen & Bistro 

Discover your "comfort" food.

Main Courses - Price is per person - Minimum Order 10 - No Mix & Match

 Chicken Selections


Thai Chicken Curry ----- $ 13.00

Slow simmered chicken pieces with a blend of spices, vegetables, coconut milk and cream. Served over rice.

Chicken Souvlaki ---- $ 12.00

Plump pieces of chicken breast marinated in fresh herbs and spices. Served with rice and fresh tzatiki sauce.


Chicken Cacciatore ---- $ 13.00

Bone in chicken pieces, sauteed peppers, onion, zucchini, garlic, fresh basil and simmered in our marinara sauce. Served over rice or rotini noodles.

Parmesan Chicken ---- $ 14.00

Boneless chicken breast lightly breaded and pan fried. Topped with our marinara sauce, Parmesan and Mozzarella cheese and baked until golden. Finished with a cherry tomato, garlic basil butter and served over rice or linguine noodles.


Mushroom Chicken ---- $ 14.00

Boneless chicken breast sauteed with mushrooms, fresh herbs and finished with our mushroom brandy cream sauce. Served over rice or penne noodles.


Chicken Pad Thai ---- $ 13.00

Stir fried chicken, bean sprouts and fresh vegetables tossed with our Pad Thai sauce and garnished with chopped peanuts, lime zest and cilantro. Served over rice noodles.


Lemon Chicken Piccata ---- $ 14.00

Boneless chicken breast sauteed with fresh lemons, capers, garlic, white wine and shallots. Served over rice or mashed potatoes with sauteed fresh vegetables.


Beef


Beef Stroganoff ---- $ 15.00

Slow simmered beef and mushrooms in a sherry cream sauce. Served over egg noodles or rice.


Shepherds Pie ---- $ 12.00

Slow simmered beef and vegetables in a rich gravy topped with mashed potatoes and baked until golden and bubbly. Served with garlic toast.


Salisbury Steak ---- $ 12.00

Hand formed lean ground beef patty topped with a hearty mushroom and onion gravy. Served with mashed potatoes.


Beef Stuffed Peppers ---- $ 12.00

Lean ground beef, sweet peppers, onions, tomato sauce, cheese and rice stuffed into green peppers and baked until tender. Served with house salad and our citrus vinaigrette.


Chinese Pepper Steak ---- $ 14.00

Strips of seasoned sirloin steak, stir fried with peppers, onions and tomatoes in a soy ginger sauce. Served over rice.


Pork Selections


Spiced Pork Loin with Sauteed Apples ---- $ 14.00

Lean pork loin pan seared and finished with caramelized onions and sauteed apples. Served over rice or mashed potatoes.


Ivy's Awesome Ribs ---- $ 18.00

Slow cooked pork ribs smothered in our house made BBQ sauce. Served over mashed potatoes with a side of coleslaw.


Pork Chop Marsala ---- $ 14.00

Lean pork chop pan seared and finished with mushrooms, Marsala wine and cream. Served over mashed potato or rice.


Fish & Seafood Selections


Fish Tacos ---- $ 12.00

Flour tortillas topped with salsa, breaded pan seared fish, cabbage slaw and finished with our lime cream sauce. Served with house salad.


Teriyaki or Tarragon Salmon ---- $ 15.00

Salmon fillet baked and finished with either a teriyaki glaze or a pat of tarragon herb butter. Served over rice with steamed vegetables.


Thai Shrimp Curry ---- $ 14.00

Shrimp simmered in coconut milk with sweet peppers, carrots, shallots, garlic, herbs and spices finished with cilantro. Served over basmati rice.


Vegetarian Selections


Vegetable Curry ---- $ 13.00

Eggplant, zucchini, peppers, carrots, onion, tomatoes and chickpeas simmered in coconut milk with herbs and spices. Served over basmati rice.


Eggplant Parmesan ---- $ 12.00

Thick slices of eggplant are breaded and pan fried until golden. Topped with marinara sauce, Parmesan cheese

and baked. Served with rice.


Stuffed Portobello Mushroom ---- $ 13.00

Roasted vegetables mixed with tofu and topped with mozzarella then baked in a portobello mushroom until golden. Served with rice.


Vegetable and Tofu Stir Fry ---- $ 12.00

A variety of fresh vegetables and tofu are stir fried with a fresh garlic and ginger soy sauce . Served over rice.